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Legumes |
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Materials used in this chapter were published in book Biopesticide Albit for increasing
yields and protection of agricultures against diseases, A.K. Zlotnikov, Ed. Prof. À. Melkumova.
All-Russia Institute of Plant Protection, Russia, 2006.
According to conducted field trials, application of Albit on legume crops (pea,
soybeans, fodder beans, french beans, lentil, chick-pea) increases:
- yield of beans by 0.9–7.5 centners/hectare;
- number of pods per one plant by 12.3–30.9%;
- weight of beans from one plant by 32.7–36.6%.
Biological efficiency of Albit against root rots of legume
crops, fusarium wilt, septoria and ascochita pod and leaf spots is 17–73%, 27–80%,
48–58% and 47–60% respectively.
Application recommendations:
For legume crops, presowing seed treatment is the most significant
one. It increases:
- germination by 3-15%;
- development of rootage by 11-41%;
- amount of green biomass;
- stem length by 3–36%;
- number of productive nodes by 13.7–16.8%,
and provides immunization of plants against main diseases. Presowing seed treatment
provides 60-80% of total Albit effect; its growth stimulating action can be
seen through all vegetation.
Effect of presowing treatment can be improved with foliar spraying.
It increases growth of green biomass, provides synchronous blossoming, accelerates
pod formation and maturation, immunizes plants against air infections. It is
very promising to combine Albit foliar spraying with herbicidal treatment, because
legumes (especially soybean and pea) are very sensitive to herbicidal stress.
Being an active anitode (antistressant), Albit relieves
herbicidal stress that considerably increases herbicidal treatment effectiveness.
For presowing seed treatrment, it is recommended to use 50 ml of Albit (that
corresponds to 10-15 liters of working solution) per tonne of seeds; foliar
spraying takes 30-40 ml of Albit/hectare, or 300-400L of working solution/hectare.
Cost of presowing treatment and foliar spraying is 110 roubles (4.4 USD)/tonne
and 66-88 roubles(2.64-3.52 USD)/hectare respectively.
Presented recommendations are universal for all legume crops.
Pea
Soybean
Fodder beans
French beans
Lentil
Lupine
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