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Advantages of Albit
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Comparative Efficiency and Reproducibility of Albit® |
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This text is rendered according to the book: Bioformulation Albit for crop
increasing and plant protection: experiences, recommendations, results of application
/ Zlotnikov A.K., Alehin V.T., Andrianov A.D. et al. // Acad. Mineev V.G. (ed.).
Moscow, Agrorus Publishing. – 2008. – pp. 30–41.
Development and implementation of pesticides with living organisms or their
metabolic products as active ingredients is a rapidly developed field of agricultural
biotechnology at the present moment. The annual increase of bioformulations
production in the world is up to 10-15%, whereas for traditional chemical pesticides,
the increase equals 1-2% [1].
Bioformulations have a number of benefits in comparison with traditional plant-protecting
chemical formulations, among of them are: ecological compatibility, low toxicity
level, low prices, versatility of use and wide spectrum of effect. In recent
years, in accordance with The list of pesticides and agrochemicals allowed
for use on the territory of the Russian Federation, the amount of registered
biogenic formulations has increased to approximately 10% of the total amount
of registered pesticides. According to the figures from the Economic laboratory
of the All-Russia Institute of Plant Protection, consumption of biological
formulations increased by 2.7 times compared to 1999, and 26 different formulations
were used in total. The biological load consisted of 0.008 kg/ha of agricultural
land, whereas in 1995-1999 biological load of bioformulations equaled 0.003
kg/ha [2].
At the same time, at the present moment it is not possible to state with certainty
that bioformulations are able to compete with chemically synthesized pesticides
as an equal. Among the disadvantages of bioformulations are: their short shelf
life, strict requirements for storage and application procedures and low compatibility
with standard chemical plant-protecting agents. In terms of application effectiveness,
the competitiveness of bioformulations is critically affected by 2 factors,
according to many researchers:
- Effectivity of bioformulations is still inferior to that
of chemical formulations. Though in a number of tests bioformulations are
as good as or even better than chemical formulations, general figures are
not in favor of bioformulations, and that restrains their wider implementation;
- Even when effective, bioformulations have a second substantial disadvantage
— low reproducibility of their effect. The behavior of living
microorganisms in biological environment when put on the plants is influenced
by a variety of factors (temperature, humidity, state of natural microbial
community, the phase of plant development, etc.), so the effect of their
use is often low or unpredictable. Even if microbes are often highly efficient
against pathogens in the laboratory conditions, there is no guarantee of
their high efficiency when transferred to the root area or on the surface
of plants, where they get into stressful environmental conditions and have
to compete with indigenous microorganisms.
During the development of Albit, very close attention was paid to overcoming
the above-mentioned "birth defects" of bioformulations.
Firstly, it was possible to abandon the use of live bacteria in the product
— the basis of the formulation was formed by individual active substance of
microbial origin (poly-beta-hydroxybutyrate, PHB). As we know from the experience
of other pesticide development, this method helps to increase their effectiveness.
For example, chemically pure pyrethroids have a higher insecticidal activity
than decoction of chamomile (Pyrethrum corymbosum) leaves, from which
they were first extracted. On the basis of active substances extracted from
microorganisms, two new classes of chemical fungicides were proposed: cyanopyrroles
and strobilurines originally discovered in bacteria, Pseudomonas,
and fungus Strobilurus (Marasmius)
[3], respectively. On
this basis, the company Syngenta developed an effective formulation called
Maxim, and the company BASF developed formulations named Strobi and Quadris.
Secondly, in development of the Albit formulation, in contrast to its predecessors
(Agat-25 and Agat-25k), a pure culture of bacteria was not used for production
of poly-hydroxybutyrate, but an association of two bacterial strains (Pseudomonas
aureofaciens and Bacillus megaterium). Many examples have previously
shown that the use of associations provides higher efficiency of bioformulations
than pure cultures [4]. It was also proved that associations provide higher
reproducibility of the effect compared to pure bacteria [5]. However, despite
these obvious advantages of associations, until recently they were little used
in the development of fungicidal bioformulations, and plant-growth regulators.
For development of the Albit formulation, a high potential of microbial associations
was used, which allowed, in particular, to increase the content of the active
substance (PHB) by about 1.5 times.
Experts in agriculture know well, that the result of application of even highly
effective pesticides can noticeably vary depending on year, field specificity,
agricultural background, phytosanitary conditions, terms of treatment. One
of the purposes of Albit development was overcoming of low reproducibility, which
is a common defect of most of the biostimulants. Reproducibility can be quantitatively
characterized by the ratio of standard deviation of all experiments and the
arithmetical mean (variation coefficient CV). According
to averaged results of all field trials, CV of Albit is 52%, biological products
and plant growth regulators (without Albit) – 130%, synthetic chemical fungicides
– 59%. Therefore, the ability of Albit to provide stable yield increase (reciprocal
value for CV) was 2 times higher than that of the
other analogues and 26% higher than that of chemical
standards. Therefore, high reliability and reproducibility is
one of the main advantages of Albit (Fig. 1).
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Fig. 1. Reproducibility of effect of Albit and other products
(according to averaged results of 250 field trials).
Yield increase and reproducibility of Albit are taken for 100%. Right - change
of average yield increase under influence of Albit and other biostimulants in
field trials: in variant with Albit – amplitude of variation is less, reproducibility
is higher than in variants with biostimulants
Effectiveness and reproducibility of Albit in comparison with other formulations
were quantitatively evaluated in a series of comparative field tests. Field
(plot and large scale field) experiments comparing Albit with reference products
were carried out in 1997-2004 in the following soil-climatic zones of the Russian
Federation: North-West, Central, Central Chernozem, North Caucasus, Volga-Vyatka,
Volga, Ural, East Siberia and West Siberia. In general, for comparing Albit
and reference samples, registration trials data were used (registration trials
are tests where it is mandatory to use reference samples), and also data from
similar tests carried out in accordance with generally accepted guidelines
for pesticide testing [6]. The area of the test sites for
plot tests ranged from 5 to 100 m², for field tests – 1.0–2.5 ha, with
3 to 5 times replications.
As Albit is registered in Russia as a plant-growth regulator and fungicide
(including fungicidal seed-pretreatment formulation), it was compared with
pesticides having a similar effect: the most commonly used in practice plant-growth
regulators, biofungicides, chemical fungicides and seed-pretreatment formulations.
In 125 field trials, the protective effect of Albit and reference samples was
evaluated, 162 trials of growth-stimulation (yield increase) effects were compared.
Comparative Efficiency of Albit
The following specifications were used as criteria for comparative
effectiveness of formulations:
- as a characteristic for agricultural efficiency (growth-stimulating
effect) – a ratio of the yield increase to a control provided by Albit to
increase in the case of the reference [7];
- as a characteristic for biological efficiency against diseases
(fungicidal effect), a ratio of the biological control efficacy (BE) of Albit
to the BE of the reference was used;
- as a characteristic for economic efficiency, analogous relationship
of net income per hectare (RUR/ha) in cases for Albit and reference was used
[8].
The data obtained have been averaged for each formulation separately. The
results of all field tests of Albit in comparison to the reference are summarized
in Table 1. Taking into consideration scientific ethics, we labeled the formulations
with their active substances instead of the commercial brands, and the formulations
were assigned notional numbers.
For example, the table indicates that Albit has been compared to fungicide
No. 1 in the tests by the All-Russia Institute of Plant Protection, conducted
in 2003 and 2004. The tests were conducted with potato. The yield increase
upon treatment with Albit on average surpassed the reference in 1.13 times,
and net income per hectare (economic efficiency) — in 3.41 times. The fungicide
effect of Albit appeared to be weaker than with the reference, i.e. Albit’s
biological efficacy against diseases on average accounted for just 0.89 (89%)
of the reference.
Table 1. Comparative efficiency of
Albit and standards in the field experiences
(Chemical fungicides are italicized; (–) - no data)
Reference products
(active ingredients) |
Average Comparative
Efficiency (Albit/Standard) |
Crops used in field
trials |
Institutions where
the trials were held |
Agricultural |
Biological |
Economic |
(1) Aphytora with
etilentiuram disulfide
+ oxadixyl |
1.13 |
0.89 |
3.41 |
potato |
All-Russia Institute of Plant Protection, Voronezh oblast
(2003, 2004) |
(2) Pseudomonas
aureofaciens |
1.79 |
1.13 |
2.30 |
white cabbage, potato, carrot, cucumbers, sweet pepper,
winter wheat, spring wheat, sugar beet, red beet, tomato, winter barley,
black currant |
All-Russia Institute of Selection and Seedfarming for
Vegetable Crop (2001, 2003), All-Russia Institute of Plant Protection
(2002, 2004), Kurgan Institute of Plant Protection (1997, 1998), Bashkirian
State Agricultural University (2001-2002), Central Institute of Agrochemical
Services, Russian Academy of Agricultural Sciences (1998, 1999), All-Russia
Institute of Biological Plant Protection (2004), Kirov (2004) and Kurgan
(2000) Stations of Plant Protection |
(3) tebuconazole |
0.80 |
0.93 |
1.33 |
winter wheat, winter barley |
Lipetsk (2002-2003) and Tula (2003) Stations of Plant
Protection, Lipetsk State Seed-trial Station (2002-2003) |
(4) Bacillus subtilis |
1.42 |
1.15 |
– |
winter barley |
Kirov Station of Plant Protection (2004) |
(5) cyproconazole |
1.67 |
0.84 |
4.92 |
winter wheat, spring wheat, spring barley |
Soil Science Institute (2002), Kursk Station of Plant
Protection (2001-2003) |
(6) propiconazole + cyproconazole |
0.45 |
0.61 |
– |
winter wheat |
All-Russia Institute of Biological Plant Protection (2004) |
(7) triadimefon |
0.85 |
0.89 |
– |
grape |
All-Russia Institute of vine-growing and winemaking (2002-2003) |
(8) bischofite |
3.33 |
– |
– |
winter wheat |
Closed Corporation Agricultural Manufacture «Rus’» Stavropol
Krai (2001-2002) |
(9) thiabendazole + diniconazole-M |
1.17 |
0.94 |
1.80 |
sunflower |
Institute of Agriculture of South-East (2003) |
(10) thiabendazole + tebuconazole |
0.75 |
0.28 |
1.01 |
spring wheat |
Kemerovo Station of Plant Protection (2004) |
(11) thiabendazole + flutriafol |
5.90 |
0.68 |
– |
spring wheat |
Kurgan Agricultural Institute, Central Institute of Agrochemical
Services, Russian Academy of Agricultural Sciences (1997-1998) |
(12) carboxin + thiram |
0.43 |
0.88 |
1.57 |
spring barley, winter wheat |
Institute of Agriculture of South-East (2004), All-Russia
Institute of Plant Protection, St.-Petersburg (2004-2005) |
(13) vitathiuram |
0.79 |
0.90 |
1.70 |
spring wheat |
Tuva Station of Plant Protection (2001) |
(14) humates |
3.27 |
– |
– |
winter wheat, buckwheat |
All-Russia Institute of grain legumes and cereal crops
(2002-2003), Uvarov’s and Bryzgalin’s Farms at Stavropol Krai (2002),
Agro firm «Niva» (Timashevsky Oblast of Krasnodar Krai) (2004) |
(15) difenoconazole + cyproconazole |
4.17 |
0.72 |
1.01 |
spring barley, winter and spring wheat |
Vladimir, Kemerovo and Kirov Stations of Plant Protection
(2003-2004), All-Russia Institute of Plant Protection, St.-Petersburg
(2004-2005) |
(16) arachidonic acid |
2.23 |
1.17 |
– |
corn, black currant, winter wheat |
All-Russia Institute of Plant Protection (2002-2004) |
(17) carbendazim + carboxin |
0.80 |
0.63 |
0.90 |
spring wheat |
Institute of Agriculture of South-East (2002) |
(18) trietanolammonium salt of orthocresoxiacetic acid |
2.00 |
1.53 |
2.32 |
winter and spring wheat |
All-Russia Institute of Plant Protection (2004), Kurgan
Station of Plant Protection (2001) |
(19) dihydroquercetin |
1.90 |
1.05 |
1.21 |
spring wheat |
Kemerovo Station of Plant Protection (2004) |
(20) triterpenic acids |
4.34 |
1.74 |
11.68 |
winter and spring wheat, spring barley |
Lipetsk (2002-2003) and Kemerovo (2004) Stations of Plant
Protection, All-Russia Institute of Plant Protection (2004) |
(21) Pseudomonas
fluorescens |
6.61 |
5.02 |
7.88 |
spring wheat, spring barley, potato, black currant |
All-Russia Institute of Plant Protection (2002), Bashkirian
State Agricultural University (2001-2002),
St.-Petersburg (2001), Kirov (2004) Station of Plant Protection |
(22) Pseudomonas
aureofaciens |
6.89 |
2.53 |
– |
winter and spring wheat, winter barley |
All-Russia Institute of Biological Plant Protection (2004),
Kurgan Station of Plant Protection (2000), Chapaev breeding farm of Krasnodar
Krai (2003), Uvarov’s and Bryzgalin’s Farms at Stavropol Krai (2002) |
(23) tebuconazole |
0.98 |
0.90 |
6.16 |
spring wheat, spring barley |
All-Russia Institute of Plant Protection (2004), Soil
Science Institute (2002), Kursk (2002), Lipetsk (2002) and Kemerovo (2004)
Stations of Plant Protection |
(24) epoxiconazole |
0.43 |
0.64 |
– |
winter wheat |
All-Russia Institute of Biological Plant Protection (2004) |
(25) iprodione |
1.55 |
1.18 |
– |
sunflower |
All-Russia Institute of Plant Protection (2002) |
(26) sulfur |
1.58 |
1.74 |
– |
grape |
All-Russia Institute of vine-growing and winemaking (2002,
2003) |
(27) triterpenic acids |
2.10 |
3.21 |
5.10 |
spring wheat, spring barley, soy |
Kurgan Agricultural Institute (2001), Central Institute
of Agrochemical Services (2001), Kurgan (2001) and Lipetsk (2002) Stations
of Plant Protection, Ryazan State Agricultural Academy (2001) |
(28) diniconazole-M |
1.18 |
0.74 |
– |
spring barley, winter wheat |
All-Russia Institute of Plant Protection (2002), All-Russia
Institute of Biological Plant Protection (2004) |
(29) hymexasol |
1.00 |
0.64 |
– |
sugar beet |
All-Russia Institute of Plant Protection (2003) |
(30) tellura-M |
2.01 |
1.41 |
1.19 |
spring wheat |
Kemerovo Station of Plant Protection (2004) |
(31) propiconazole |
1.11 |
0.77 |
10.00 |
winter wheat, spring barley |
All-Russia Institute of Plant Protection (2002, 2004) |
(32) thiram |
1.44 |
0.96 |
2.53 |
pea, potato, corn, sugar beet, soy, spring wheat |
All-Russia Institute of grain legumes and cereal crops
(2001-2003), All-Russia Institute of Plant Protection (2003, 2004), Bashkirian
State Agricultural University (2001, 2002), Kemerovo Station of Plant
Protection (2004), Experimental Glasshouse Firm «Meristem cultures» of
Stavropol Krai (2003) |
(33) Trichoderma
lignorum |
1.53 |
1.53 |
1.57 |
spring wheat, winter wheat |
All-Russia Institute of Biological Plant Protection (2004),
Tuva (2001) and Krasnodar (2003-2004) Stations of Plant Protection |
(34) spiroxamine + tebuconazole + triadimenol |
0.69 |
0.89 |
5.39 |
spring wheat, winter wheat, spring barley |
All-Russia Institute of Biological Plant Protection (2004),
Lipetsk Station of Plant Protection (2002-2003) |
(35) carboxin + thiram |
1.13 |
0.93 |
1.53 |
fiber-flax, millet |
All-Russia Flax Research Institute (2002-2004), All-Russia
Institute of grain legumes and cereal crops (2002, 2003) |
(36) Bacillus subtilis |
1.21 |
2.36 |
– |
spring wheat, winter wheat |
Kurgan Station of Plant Protection (2001), All-Russia
Institute of Plant Protection, St.-Petersburg (2004-2005) |
(37) benomyl |
1.98 |
0.89 |
3.14 |
sunflower, strawberry, millet |
All-Russia Institute of Certification (2002), Institute
of Agriculture of South-East (2003-2004) |
(38) arachidonic acid |
2.95 |
1.24 |
– |
winter wheat |
All-Russia Institute of Plant Protection, Voronezh (2004),
Stavropol State Seed-trial Station (2002) |
(39) epibrassinolide |
2.11 |
2.22 |
– |
potato, cucumbers, sweet pepper, salad, sugar beet, red
beet, tomato, kidney bean, onion, roses, winter wheat |
All-Russia Institute of Plant Protection, Voronezh (2002,
2004), All-Russia Institute of Selection and Seedfarming for Vegetable
Crop (2001-2004) |
From the data of the table we conclude that by the effect on plants' yield
that Albit was proven to be more effective than 29 of the studied formulations
(74%) and 10 references (26%) surpassed Albit. The economic
efficiency of Albit surpassed its peers in the great majority of cases (96%).
Summarizing the data for the two groups of formulations shown in the table,
it was found that Albit on average is 2.24 times better in terms of yield compared
to peer bioformulations and underperforms chemical fungicides by a factor of
just 1.06 times. The biological efficacy of Albit was 76% of the chemical fungicides’
effect and 160% of other bioformulations and growth stimulators. To conclude,
the economic efficiency of Albit surpassed both chemical (by 1.89 times) and
biological (by 2.24 times) peers. Despite certain approximation of the examined
averages, it nevertheless presents the general idea of Albit’s placement among
other plant-protecting formulations.
Comparative reproducibility of the effect of Albit
When characterizing virtually every pesticide, one may showcase specific successful
tests, where the formulation performance compared to controls and references
was high. Such tests you may often find in especially in marketing brochures
of their manufacturers. More representative is an aggregated approach, when
test series under different conditions are utilized, and on these grounds a
general vision of a substance’s average efficiency is constructed. Such an
attempt to examine the average efficiency of Albit was taken in the previous
chapter.
But apart from the average characteristics of efficiency, reproducibility of
effects from formulations is also of great importance. Stability and reproducibility
of the effect in various soil, agrochemical, agro-climatic and phytosanitary
conditions is an important issue especially for formulations of biological
origin. Many of them, specifically those produced from live microorganisms,
enjoying relatively high average efficiency, are subject to high degree of
variation in the results in real circumstances depending on specific agrochemical
and agro-climatic conditions. With reference to published data, we know that
the effect from treatment with bioformulations may vary greatly – from yield
increase by 40% to its reduction by 20% depending on the conditions of treatment
[9]. The main cause for low reproducibility of microorganisms’ activity is
the great influence of environmental conditions on their physiological processes
and high probability of elimination of introduced populations not able to compete
with natural microorganisms of the phyllosphere and rhizosphere [10].
The vast accumulation of comparative data for Albit and references from field
tests allows a comparison of the reproducibility of its effect (Table 2). Here
the same indicators as for average efficiency were used: yield increase to
control (in %) and biological efficacy against diseases (in %).
For a quantitative estimation of field tests sample variation in natural science
research, variance is more often used [11], according to the formula:
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, where |
s² – variance,
n – number of observations (trials),
xi – result of an i observation,
xñð – arithmetic mean of all observations.
Standard deviation s is also widely used, that is a positive square
root of the variance:

Standard deviation is a main estimator for variation of characteristics. This
parameter is not dependant on the number of observations, and that is why it
may be used for comparative estimation of the variation of homogeneous characteristics.
However, the average mean square is not widely used as an estimator for variation
of characteristics because the output is a denominate number. So, for the most
appropriate estimation of variation of characteristics without respect to units
of measurement, it is a common practice to express as a percentage of an arithmetic
average [12]. The output of such transformation is called coefficient of
variation (designated as CV or V) and is calculated
as:
 |
, where |
V – coefficient of variation, %,
s – standard deviation,
xñð – arithmetic mean of all trials.
Coefficient of variation V is a characteristic for let say ‘hitting
a target’, the ability of a formulation to demonstrate stable average efficiency
from one test to another, not deviating significantly under different factors
(Fig. 2). The higher the V ratio, the more significant the dispersion
of treatment results with a specific formulation, and the lower the reproducibility
of its efficiency. The coefficient of variation is an inverse parameter for reproducibility:
the higher the ratio, the farther are the outputs of field tests from the average,
resulting in a lower reproducibility.

Fig. 2. Formulations with high (à) and low (b) reproducibility of action.
Big circle – average efficiency, small circle – results of single experiments
Examination of the growth-stimulating and protective effects of Albit and
reference formulations was conducted in field tests (Table 2). To compare the
coefficient of variation V for each pair of a reference formulation
(VR) and Albit (VA) the ratio (VR / VA)
was used. Formulations with a value of VR/ VÀ above
1 are more variable (with lower reproducibility of the effect) compared to
Albit. While examining variation in order to receive statistically representative
data the formulations with at least 3 comparative tests with Albit were taken
into account. Reproducibility of an economic effect was not estimated due to
the fact that the insignificant number of observations compromised statistical
accuracy.
Table 2. Comparative variability of Albit and reference producta in field trials
(Chemical fungicides are italicized; (–) - no data)
Formulations (active ingredients) |
Average Comparative Variability (VR/VÀ) |
Crops used in field trials |
Institutions where the trials were held |
crop |
diseases |
(1) Aphytorawith etilentiuram disulfide + oxadixyl |
– |
1,04 |
potato |
All-Russia Institute of Plant Protection, Voronezh (2003,
2004) |
(2) Pseudomonas
aureofaciens |
1,24 |
1 ,22 |
white cabbage, potato, carrot, cucumbers, sweet pepper,
winter wheat, spring wheat, sugar beet, red beet, tomato, winter barley,
black currant |
All-Russia Institute of Selection and Seedfarming for
Vegetable Crop (2001, 2003), All-Russian Institute of Plant Protection
(2002, 2004), Kurgan Institute of Plant Protection (1997, 1998), Bashkirian
State Agricultural University (2001-2002), Central Institute of Agrochemical
Services (1998, 1999), All-Russian Institute of Biological Plant Protection
(2004), Kirov (2004) and Kurgan (2000) Stations of Plant Protection |
(3) tebuconazole |
1,19 |
0,37 |
winter wheat, spring barley |
Lipetsk (2002-2003) and Tula (2003) Stations of Plant
Protection, Lipetsk State Seed-trial Station (2002-2003) |
(4) cyproconazole |
1,23 |
0,55 |
winter wheat, spring wheat, spring barley |
Soil Science Institute (2002), Kursk Station of Plant
Protection (2001-2003) |
(5) triadimefon |
– |
0,26 |
grape |
All-Russian Institute of vine-growing and winemaking
(2002-2003) |
(6) thiabendazole + diniconazole-M |
– |
2,87 |
sunflower |
Institute of Agriculture of South-East (2003) |
(7) carboxin + thiram |
– |
1,27 |
spring barley |
Institute of Agriculture of South-East (2003) |
(8) humates |
1,49 |
– |
winter wheat, buckwheat |
All-Russian Institute of grain legumes and cereal crops
(2002-2003), Uvarov’s and Bryzgalin’s Farms at Stavropol Krai (2002),
Agro firm «Niva» (Timashevsky region of Krasnodar Krai) (2004) |
(9) difenoconazole + cyproconazole |
1,73 |
0,69 |
spring barley, spring wheat |
Vladimir, Kemerovo, Kirov Stations of Plant Protection
(2003-2004) |
(10) arachidonic acids |
0,31 |
1,28 |
corn, black currant, winter wheat |
All-Russian Institute of Plant Protection (2002-2004) |
(11) trietanolammonium salt of orthocresoxiacetic acid |
– |
0,62 |
spring wheat, winter wheat |
All-Russian Institute of Plant Protection (2004), Kurgan
Station of Plant Protection (2001) |
(12) triterpenic acids |
0,48 |
0,98 |
spring wheat, winter wheat, spring barley |
Lipetsk (2002-2003) and Kemerovo (2004) Stations of Plant
Protection, All-Russian Institute of Plant Protection (2004) |
(13) Pseudomonas
fluorescens |
1,96 |
6,50 |
spring wheat, spring barley, potato, black currant |
All-Russian Institute of Plant Protection (2002), Bashkirian
State Agricultural University (2001-2002), St.-Petersburg (2001), Kirov
(2004) Station of Plant Protection |
(14) Pseudomonas
aureofaciens |
8,39 |
– |
spring wheat, winter wheat, winter barley |
All-Russian Institute of Biological Plant Protection
(2004), Kurgan Station of Plant Protection (2000), Chapaev breeding farm
(2003), Uvarov’s and Bryzgalin’s Farms at Stavropol Krai (2002) |
(15) tebuconazole |
1,74 |
0,86 |
spring wheat, spring barley |
All-Russian Institute of Plant Protection (2004), Soil
Science Institute (2002), Kursk (2002), Lipetsk (2002) and Kemerovo (2004)
Stations of Plant Protection |
(16) iprodione |
– |
0,57 |
sunflower |
All-Russian Institute of Plant Protection (2002) |
(17) sulfur |
– |
0,87 |
grape |
All-Russian Institute of vine-growing and winemaking
(2002, 2003) |
(18) triterpenic acids |
1,35 |
1,64 |
spring wheat, spring barley, soy-bean |
Kurgan Agricultural Institute (2001), Central Institute
of Agrochemical Services (2001), Kurgan (2001), Lipetsk (2002) Stations
of Plant Protection, Ryazan State Agricultural Academy (2001) |
(19) diniconazole-M |
1,40 |
0,87 |
spring barley, winter wheat |
All-Russian Institute of Plant Protection (2002), All-Russian
Institute of Biological Plant Protection (2004) |
(20) propiconazole |
1,35 |
0,68 |
winter wheat, spring barley |
All-Russian Institute of Plant Protection (2002, 2004) |
(21) thiram |
0,66 |
0,73 |
pea, potato, corn, sugar beet, soy-bean, spring wheat |
All-Russian Institute of grain legumes and cereal crops
(2001-2003), All-Russian Institute of Plant Protection (2003, 2004),
Bashkortostan State Agricultural University (2001, 2002), Kemerovo Station
of Plant Protection (2004), Experimental Glasshouse Firm «Meristem cultures»
of Stavropol Krai (2003) |
(22) Trichoderma lignorum |
1,27 |
0,60 |
spring wheat, winter wheat |
All-Russian Institute of Biological Plant Protection
(2004), Tuva (2001) and Krasnodar (2003-2004) Stations of Plant Protection |
(23) spiroxamine + tebuconazole + triadimenol |
0,65 |
0,26 |
spring wheat, winter wheat, spring barley |
All-Russian Institute of Biological Plant Protection
(2004), Lipetsk Station of Plant Protection (2002-2003) |
(24) carboxin + thiram |
0,82 |
0,59 |
fiber-flax, millet |
All-Russian Flax Research Institute (2002-2004), All-Russian
Institute of grain legumes and cereal crops (2002, 2003) |
(25) Bacillus subtilis |
– |
1,18 |
spring wheat |
Kurgan Station of Plant Protection (2001) |
(26) benomyl |
1,82 |
0,84 |
sunflower, strawberry, millet |
All-Russian Institute of Certification (2002), Institute
of Agriculture of South-East (2003-2004) |
(27) epibrassinolide |
1,13 |
3,20 |
potato, cucumbers, sweet pepper, salad, sugar beet,
red beet, tomato, kidney bean, onion, dog rose, winter wheat |
All-Russian Institute of Plant Protection, Voronezh (2002,
2004), All-Russia Institute of Selection and Seedfarming for Vegetable
Crop (2001-2004) |
The majority of studied formulations demonstrated higher dispersion of values
and, consequently, lower reproducibility compared to Albit (VR/VÀ > 1).
Taking the reproducibility of growth-stimulating effect, Albit surpassed 14
reference formulations (74% of the total) and 5 formulations performed better
than Albit (26%). Just some chemical formulations and bioformulations, No.
10 and No. 12, showed lower variability in yield increase than Albit. The reproducibility
for the formulations created from individual chemical substances (No. 10, No.
27, Albit, chemical fungicides) was generally higher compared to formulations
with live microorganisms as active substances (Nos. 13, 14, 22).
The same situation was encountered for the reproducibility of the fungicide
effect from formulations. Even bioformulations with high average efficiency
and with official statuses of fungicides (formulations on the basis oå Pseudomonas
aureofaciens, Ps. fluorescens, Bacillus subtilis), have demonstrated 1.2-6.5
times lower reproducibility of the fungicide effect compared to growth regulators
on the basis of metabolites.
For the final estimation of the reproducibility of effect for the pesticides,
we may average the values of their coefficients of variation V
(Table 3). Aggregated values of variation
ratios clearly indicate already noted tendencies
and provide their quantitative estimation for different groups of formulations.
The highest value for V was recorded for bioformulations and growth-stimulators
(average 130% for yield), but strictly for bioformulations (with microorganisms
as active substances) the value is even higher – 225%. Accounting for fungicide
effect, generally lower variability across all types of formulations was noticed.
Variability for Albit is behind those for bioformulations and approximately
equals those of chemical synthesis formulations.
Table 3. Mean coefficients of variation
(V) for different groups of formulations
Preparations |
V, % (yield increase) |
V, % (diseases) |
min |
max |
average |
min |
max |
average |
Bioformulations and growth regulators* |
15 |
631 |
130 |
20 |
103 |
48 |
including bioformulations |
23 |
631 |
225 |
20 |
103 |
52 |
Albit |
10 |
140 |
52 |
5 |
60 |
33 |
Synthetic chemical fungicides |
12 |
135 |
59 |
3 |
118 |
29 |
* — except Albit
The results obtained can be obviously interpreted in the following way:
yield increase thanks to Albit may vary by 0.5 times from year to year, for
other bioformulations the variation is 1.3 times, for chemical fungicides
– 0.6 times on average. For example, if a farm has received a yield increase
of 5 centners of wheat on a hectare thanks to Albit, the next year the yield
is expected between 2.5 and 7.5 c/ha. The same holds for the treatment with
a ‘statistically average’ pesticide from a group of bioformulations and growth
stimulators: if the yield increase is 5 centners/ha, the next year it's going
to be between an increase of 11.5 centners/ha and a decrease by 1.5 centners/ha
compared to the control.
For the purpose of comparative characteristic of variability of
Albit and other formulations, we considered it advisable to average the values
by VR / VÀ (Table 2). In the same way, for the purpose of
comparative characteristic of the average efficiency, we averaged the ratios
Albit/Reference (Table 1). The final outputs are represented in
Table 4.
Table 4. Relative agricultural (growth promoting),
biological and economic efficiency of Albit and reference products (average of all field trials)
Parameter |
Criteria |
Efficiency of references related to Albit, % |
Efficiency of Albit related to references, % |
Chemical fungicides |
Bioformulations and growth regulators |
Chemical fungicides |
Bioformulations and growth regulators |
Efficiency |
Biological (fungicidal) |
Biological efficacy against diseases, % |
131*** |
62*** |
76 |
160 |
Agricultural |
Increase in yield to the control, % |
106 |
45*** |
94 |
224 |
Economic |
Net profit from hectare (RUB/ha), % |
53*** |
45*** |
189 |
224 |
Variability of action |
Biological (fungicidal) |
Coefficients of variation (V) of biological
efficacy against diseases, % |
83* |
191** |
120 |
52 |
Growth stimulating |
Coefficients of variation (V) of yield increase
to the control, % |
126** |
196* |
79 |
51 |
Notice: * – the difference from Albit is statistically significant with
probability 80%, ** – 95%, *** – 99%. Estimation was made by Student’s t-test.
In this way, it is possible to conclude with a high probability (99%) that
Albit surpasses peer bioformulations in fungicide effect (their mean fungicide
effect is just 62% of that for Albit) and is less effective than chemical
fungicides (131% of Albit efficiency). Albit is able to provide approximately
the same yield increase compared to chemical formulations (variation is not
statistically significant). But in growth-stimulating effect, Albit greatly
surpassed its peers (bioformulations demonstrated an average of 45% of increase
of Albit).
In economic efficiency, Albit surpasses both chemical and biological formulations
in the field tests (P = 99%).
The vast field test material acquired proves that the development of Albit
with the use of brand new approaches enabled a result of reproducibility
both for growth-stimulating and protective effects two times higher compared
to peer bioformulations and growth regulators (Table 4). In this way, one
of the major drawbacks of bioformulations has been overcomed – the reproducibility
of Albit’s effect has reached the level of chemical fungicides.
References and notes:
- Menn J.J. biostimulants: has their time come? / J.J. Menn // Journal of
Environmental Science and Health, Part B — pesticides, food contaminants,
and agricultural wastes. — 1996. — Vol. 31. — P. 383-389.
- Slobodyanyuk V.M. Application of pesticides: somewhat of statistic / Slobodyanyuk
V.M., Kricina V.I. // Plant protection and quarantine. — 2004. — ¹ 7.
— p. 13-14.
- Tyuterev S.L. Treatment of cereal crops seeds / Tyuterev S.L. // Addition
to the journal «Plant protection and quarantine», – 2005. – ¹ 3. –
P. 89(1)-132(44).
- Ribalskiy N.G. Biotechnological potential of microorganism consortium /
Ribalskiy N.G., Lyah S.P. – Moscow, All-Russia Institute of Patent Information.
– Vol. 2. – 1990. – 175 p.
- Guetsky R. Combining biocontrol agents to reduce the variability of biological
control / Guetsky R., Shtienberg D., Elad Y., Dinoor A.// Phytopathology.
– 2001. – Vol. 91. – P. 621-627.
- Methodological instructive regulations for state fungicides, antibiotics
and seed-treats testing for agricultural crops / Moscow, Agroproisdat. –
1985. – 281 p.
- Increase in yield was shown in percent to control. Application of percent
indexes allows to compare action of pesticides for different crops with different
base yield levels (c/ha), and also to compare effect of pesticides in various
agrochemical and climatic regions in different years.
- In case the of data about net income per hectare were lack in field trial
reports, the index of profitability (%) was used to assess economic efficiency.
- Khojevin P.A. On the way to the theory of microbe fertilizers application
/ Khojevin P.A., Khorchmaru S.S. // Vestnik of Moscow State University. Ser.
Soil Science. — 1995. — ¹ 5. — P. 52-62.
- Polyanskaya L.M. Microbial Succession in Soil / Polyanskaya L.M., Zvyagintsev
D.G. // Physiology and General Biology Reviews. – 1995. – vol. 9. – 68 p.
- Atlas R.M. Microbial ecology: fundamentals and applications. 3rd ed. Benjamin
/ Atlas R.M., Bartha R. – Cummings Publishing Co., Redwood City. – 1993.
– 504 p.
- Dospehov B.A. The methodic of field experiment / Dospekhov B.A. – Moscow, Kolos.
– 1973. – 331 p.
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